A luxurious silky palate of dark fruits, blueberry and black cherry, with a touch of real black licorice. Tannins are pillow soft. Fruit on the mid-palate goes from round to tart, bright enough to match anything you throw at it. Drink with mushroom risotto. Highly Recommended 93 points. DBH

WHO: Coppo
WHAT: Barbera
WHERE: Italy, Piedmont, Asti, Barbera d’Asti
HOW MUCH: $58 (media sample)

About The Author

David Honig
Founding Publisher

David Honig, the Publisher, looked at what was happening in the world of wine journalism and realized there were a lot of great writers out there at the same time paying publications, from newspapers to websites, were dropping like flies. So he created Palate Press to find the best writers and create a new forum for them to sell their best work. He is a self-educated oenophile, and defers to the tremendous experience and wisdom of the amazing staff at PALATE PRESS: The Online Wine Magazine.

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One Response

  1. Guido Bandinelli

    Ciao David !
    If you happen to come to Florence I will be very glad to show you around the area
    where I live (Chianti Classico); I believe that we share the same great passion
    for FINE WINES !
    All the Best !

    Guido Bandinelli
    Sommelier – wine and olive oil expert in Tuscany