Rich dark fruit and berry aromas, laced with vanilla, float up from the glass. Opulent and supple on the palate, plums and black cherries are joined on the mid-palate by black raspberries. Shortbread and Christmas spice add layers and complexity. Drink with oven roasted rack of pork. Highly Recommended. 93 points. DBH

WHO: Dutton Goldfield
WHAT: Pinot Noir
WHEN: 2015
WHERE: Sonoma Coast, California

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David Honig

David Honig, the Publisher, looked at what was happening in the world of wine journalism and realized there were a lot of great writers out there at the same time paying publications, from newspapers to websites, were dropping like flies. So he created Palate Press to find the best writers and create a new forum for them to sell their best work. He is a self-educated oenophile, and defers to the tremendous experience and wisdom of the amazing staff at PALATE PRESS: The Online Wine Magazine.

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