2011 Tulip “Black Tulip”
Good complexity and well-integrated tannins all shows a well-made wine. Highly Recommended. 91 points.
2013 Tulip “White Tulip”
Drink with a turkey sandwich and chips on the pool deck.
2013 Tulip “White Franc”
This would be quite nice with a kosher hot dog, and the sweetness would counter the bite of diced onions and hot mustard.
Tulip Mostly Cabernet Franc 2012
Smooth tannins with a gentle grip contribute to a round mouth-feel.
Tulip Just Merlot 2012
This interesting blend of umami and spice will pair nicely with spicy lamb dishes.
Tulip Winery Syrah Reserve 2011
Underlying everything is a flavor reminiscent of the crisp end of a nice prime rib, with seared beef fat, salt, pepper, and leafy herbs. Highly Recommended.
The Israeli Wine Industry, a 4 Millennium Old Toddler
One of the youngest wine industries in the world is a short drive away from the world’s oldest known wine cellar.
2011 Ella Valley Vineyards Cramim Red
This special edition wine is made by Ella Valley Vineyards for Isrotel's luxury Cramim Spa and Wine Hotel